#일본 우동면

AED 18.69 incl. VAT 5%

In stock

What are udon noodles used for?
Udon (饂飩, usually written as うどん) is a type of thick wheat flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simplest form, as kake udon, in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin.

Compare
SKU: JPDNO20418 Categories: ,

#Inaka Udon Noodles 250g #일본 우동면Itsuki”250g

Additional information

Weight0.0 kg
Brand

size

250g

Country Of Origin

Submit your review

Your email address will not be published. Required fields are marked *

Reviews

There are no reviews yet.